Our Grove & Story
A family place. A living tradition.
A childhood
in the grove.
Our children, like generations before them, have grown up among the olive trees. They learn the seasons, the work and the rhythms of the land, and they see firsthand what it means to care for a place — with patience, respect and love.
More than a farm —
a way of life.
The grove is part of our everyday life. We live alongside the trees, tending them through the seasons, sharing meals under their shade and passing down the knowledge that has kept our family connected to this land for centuries.
The old country,
brought to your table.
Dionisi Maroudas — Pappou — sits at the center of Zoi’s memories of the grove and harvest. He continued the traditional and organic methods used on land the family has cared for for roughly 300 years.
Zoi carried those traditions into her kitchens and family life in Alaska. The next generation continues to return to Zakynthos, to the harvest and to the table that connects them.
Follow the 2026 harvest ↗
Zakynthos, always with us.
The sea, the mountains and the olive groves are all part of the same story.